Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, baked plaice. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Baked Plaice is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Baked Plaice is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook baked plaice using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Baked Plaice:

1. Take medium plaice
2. Get generous amount of butter, cut into small chunks
3. Prepare Drizzle of olive oil
4. Take Bay leaves
5. Prepare fresh thyme
6. Get Ground black pepper
7. Make ready Garlic granules,
8. Get Salt
9. Take Chilli flakes
10. Make ready tomatos, cut into wedges

Steps to make Baked Plaice:

1. Turn oven to 180c. Rinse the plaice under water then pat dry with kitchen paper. With a sharp knife make a few slits on the skin.
2. Put the fish skin side up into an oven proof dish then add add the herbs, seasoning then the rest of the fresh ingredients and lastly drizzle with olive oil.
3. Bake for 25-30 minutes. The skin should be slightly crispy and the meat should come of the bone easily. Best served with boiled baby new potatoes and a salad.

So that is going to wrap this up for this special food baked plaice recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!