Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, gujarat ki popular recipe khandvi. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Gujarat ki popular recipe khandvi is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Gujarat ki popular recipe khandvi is something which I’ve loved my entire life. They’re fine and they look fantastic.

How to Make Gujarat ki Khandvi. Mix water and curd and make buttermilk. Add gram flour and salt to the buttermilk; make a smooth, thin paste. Add the batter to a kadai and heat.

To get started with this particular recipe, we have to prepare a few ingredients. You can have gujarat ki popular recipe khandvi using 10 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Gujarat ki popular recipe khandvi:

1. Take 1 cup besan
2. Get 1 cup curd
3. Prepare 1 cup water
4. Take 1 spoon turmaric powder
5. Get 1 spoon rai
6. Prepare Half spoon red chilli powder
7. Prepare Fresh greated coconut
8. Take 10 carry leaf
9. Prepare 2 spoon oil
10. Make ready Salt as per taste

This is a melt in the mouth, smooth, spiced & seasoned gram flour rolls. khandvi is a delicious healthy snack from the Gujarati cuisine. Khandvi is made with a mixture of gram flour and buttermilk. in India what we call buttermilk is a thin solution of yogurt and water. Here is the recipe of Khandvi, a Gujarat Specialty and another popular special from Gujarat after Dhla. Just a few years ago, I never tasted anything else other than the dishes that were available in my city.

Steps to make Gujarat ki popular recipe khandvi:

1. Sab se pehle besan curd salt turmaric water 1spoon oil dal mix well
2. Ab aap ek pen ko gas par garamkar better ko dal kar cook karo
3. Aap spoon se chalate raho jise esme lambs and pade
4. 20 se 25 minute mein cook ho jayga aap grease ki hui pleat feala kar chek kar le roll ban rahi ya nahi
5. Jab roll banne lage to sabhi better ko grease ki hui pleat mein felaye or great coconut ko spread karein
6. Ab aap 2 inch ke strip cut kar roll kar le
7. Ek pan ko gas par garamkar oil dale usme raie chatkaya or carry leaf red chilli powder dale or tarka tayar karle
8. Tarka ko khandvi roll ke upar spread karein
9. Lo aap ki khandvi tayar hai friends ready to eat enjoy
10. Thanks to all my friends

Here is the recipe of Khandvi, a Gujarat Specialty and another popular special from Gujarat after Dhla. Just a few years ago, I never tasted anything else other than the dishes that were available in my city. These Gujarati dishes are not as commonly available as the dishes like Dosa, Idli and many other dishes […] Khandvi - Gujarat Special Snacks is a very famous snack from Gujarat. Very quick to make and yummy in taste, it's a must try for food lovers. For more such Gujarati recipes like Khandvi , please click on the following: Khaman

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