Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, pickle pig. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Pickle Pig is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Pickle Pig is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pickle pig using 25 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Pickle Pig:
- Get Croquettes
- Take Bury black pudding, diced
- Make ready raw milk Lancashire cheese, crumbled
- Get cold mashed potato
- Prepare Lancashire sauce or Worcestershire sauce
- Prepare shallot, finely diced
- Get flour
- Take beaten egg
- Prepare panko breadcrumbs
- Make ready oil
- Take Salad
- Take micro leaves; kale, wild rocket, pea shoots, garlic chives
- Prepare small handful of radishes, sliced
- Get small handful of sour fruits; cherries, blackberries, physalis
- Make ready pomegranate seeds
- Get macadamia nuts
- Prepare sprouted lentils
- Prepare few pickled green strawberries
- Prepare pickled walnut, sliced
- Get avocado, chopped
- Prepare herbs, mint, Greek basil and chives
- Get Dressing
- Get pickling liquid from the walnuts
- Get good quality balsamic vinegar
- Prepare smidgen of wasbi
Instructions to make Pickle Pig:
- Place the cheese, black pudding, shallot, potato and sauce in a bowl and mix together. Dust hands with flour and mould into cylinders. There should be enough to make 10 croquettes. Dust the croquettes with flour, dip in the beaten egg and then the panko breadcrumbs to coat completely. Heat the oil in a frying pan over medium heat. Shallow fry the croquettes, turning on all sides until crisp and golden brown and drain on absorbent paper.
- Whisk the dressing ingredients. Mix all the salad ingredients together, drizzle with the dressing and serve alongside the croquettes.
So that’s going to wrap this up for this exceptional food pickle pig recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
