Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, simple prep! sukiyaki-style beef and tofu. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Simple Prep! Sukiyaki-style Beef and Tofu is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Simple Prep! Sukiyaki-style Beef and Tofu is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook simple prep! sukiyaki-style beef and tofu using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Simple Prep! Sukiyaki-style Beef and Tofu:
- Get blocks Firm tofu
- Take Ground pork (or mixture with beef)
- Get stalks Japanese leek
- Get Snow peas (for garnishing)
- Prepare Soy sauce
- Take Mirin
- Take Sake
- Make ready Water
- Take to 30 grams Sugar
- Get Salt
- Make ready Umami seasoning (optional)
- Get Katakuriko, dissolved in water
Steps to make Simple Prep! Sukiyaki-style Beef and Tofu:
- First, mix together the seasonings to prepare the sukiyaki sauce.
- Sautè the beef until brown, stir in the chopped leek, add the prepared sukiyaki sauce, and when it boils, add the tofu.
- Once the tofu cooks, add the katakuriko slurry, then it's ready to serve! The thicker the sauce, the better it is to coat the ground beef.
- I added more tofu to leftovers. Letting the dish sit for a while allows the tofu to absorb the sauce, and this makes it even tastier.
So that is going to wrap this up with this exceptional food simple prep! sukiyaki-style beef and tofu recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
