Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, baked chicken 🐔 empanadas. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Baked Chicken 🐔 Empanadas is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Baked Chicken 🐔 Empanadas is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook baked chicken 🐔 empanadas using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Baked Chicken 🐔 Empanadas:

1. Take Goya discos (I used the annatto ones, partially thawed)
2. Prepare shredded chicken
3. Take red onion, chopped
4. Prepare black pepper
5. Make ready garlic powder
6. Get onion powder
7. Get mayonnaise
8. Get shredded cheddar cheese
9. Get Olive oil cooking spray
10. Take Ranch dressing

Instructions to make Baked Chicken 🐔 Empanadas:

1. In a bowl combine shredded chicken, red onion, black pepper, garlic powder, onion powder, mayonnaise and shredded cheddar cheese, set bowl to the side……..
2. Place 1 Goya discos on a plate…..
3. Use a rolling pin to spread out dough into a larger circle ⭕️……
4. Place about 1 large tablespoon of chicken mixture into center of discos………
5. Seal edges of discos with a fork……Continue until all discos and chicken mixture is gone…..
6. Place each finished empanada on a large baking sheet that has been sprayed with olive oil cooking spray……….
7. Bake empanadas in a preheated 400 degree oven for 20 minutes…..
8. Let cool for several minutes, serve with ranch dressing and enjoy 😉!!

So that’s going to wrap it up with this special food baked chicken 🐔 empanadas recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!