Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, easy "everything 50" muffins. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy "Everything 50" Muffins is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Easy "Everything 50" Muffins is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have easy "everything 50" muffins using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Easy "Everything 50" Muffins:

1. Prepare 50 grams ★Cake flour
2. Get 50 grams ★Almond flour
3. Get 1 tsp = 3 grams ★Baking powder
4. Make ready 50 grams Margarine
5. Prepare 50 grams Raw cane sugar
6. Get 50 ml Milk
7. Prepare 1 = 50 grams Egg
8. Make ready 50 grams Dried fruit such as raisins

Instructions to make Easy "Everything 50" Muffins:

1. Sift the ★ dry ingredients.
2. Weigh the margarine, then beat until creamy in a bowl.
3. Add the sugar to the Step 2 bowl into 3 batches, and mix after each addition.
4. Add the beaten egg to the Step 3 bowl into 3 batches and mix each time.
5. Alternately add the ★ dry ingredients and milk to the Step 4 bowl into 2-3 batches and fold in each time.
6. Add dried fruit such as blueberries or raisins to your liking, and fold in.
7. Preheat the oven to 180℃.
8. Scoop the batter into the mold, and bake in the oven preheated to 180℃ for 20 minutes, and they're done.
9. The outside is crispy from the almond flour. There is plenty of dried fruit inside and it's moist. (I used currants this time.)

So that is going to wrap this up for this special food easy "everything 50" muffins recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!