Easiest Way to Make Award-winning Pork Pot Roast

Pork Pot Roast
Pork Pot Roast

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pork pot roast. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pork Pot Roast is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Pork Pot Roast is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook pork pot roast using 17 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Pork Pot Roast:
  1. Make ready Browning
  2. Get Pork Roast
  3. Prepare vegetable oil
  4. Take Sea Salt
  5. Make ready ground black pepper
  6. Take Baste
  7. Get hot water
  8. Take Lipton Onion Soup (dry)
  9. Make ready Fixins
  10. Get Celery Stalks, chopped
  11. Prepare yellow onions, sliced
  12. Get Baby carrots
  13. Make ready Yukon gold potato, diced
  14. Take minced garlic
  15. Take Seasonings
  16. Take Italian seasoning
  17. Make ready smoked paprika
Instructions to make Pork Pot Roast:
  1. Heat a medium skillet with vegetable oil on medium high heat
  2. Sprinkle sea salt and pepper on all sides of the pork roast.
  3. Brown the pork lightly on all four sides
  4. Meanwhile preheat the oven to 375°F
  5. In a Dutch oven or roasting pan mix the hot water and lipton Onion soup
  6. Now that the pork is lightly browned set it in the soup mix.
  7. Prep your veggies: carrots, onion, potato, celery, garlic.
  8. Sprinkle some Italian seasoning and smoked paprika on top of the pork
  9. Drop the prepped vegetables around the roast, ending with the onions on top.
  10. Place the lid on the pot and cook for 45 minute's.
  11. Remove from oven and baste the roast thoroughly with the liquids
  12. Place back in oven and cook for 45 minute's to 60 minute's or until internal temperature reaches recommended 145°F. (I went to 160f)
  13. Let rest for 3 minute's.
  14. Serve and enjoy!

So that’s going to wrap this up for this exceptional food pork pot roast recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

close