Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, fried rice (leftover rice). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Fried Rice (leftover rice) is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Fried Rice (leftover rice) is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have fried rice (leftover rice) using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fried Rice (leftover rice):

1. Make ready 2 tsp Oil
2. Prepare 2 Smoked ham slices Oscar Mayer Smoked Ham chopped
3. Get 1/2 cup Sliced ​​mushrooms
4. Get 1/2 cup Frozen Peas, thawed
5. Make ready 1/2 cup Chopped green onions
6. Prepare 2 cup Leftover cooked rice, cold
7. Make ready 1 Egg, lightly beaten
8. Get 1 tbsp soy sauce
9. Make ready 1/4 cup dry roasted peanuts planters, chopped

Steps to make Fried Rice (leftover rice):

1. Put oil in large nonstick skillet over medium-high heat. Add ham, mushrooms, peas and onions; cook 5 minutes, stirring constantly
2. Add rice, egg and soy sauce; mix well
3. Cook for 2-4 minutes or until the egg will curdle, stirring constantly. Add peanuts and stir; serve immediately
4. Substitute: Make a meatless version, replacing the ham finely chopped assorted vegetables and / or tofu into cubes
5. Enhances the flavor: if you want a more flavorful rice, prepare it as directed, but replaces the water with chicken broth

So that’s going to wrap it up with this special food fried rice (leftover rice) recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!