Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, fried omena with ugali #authormarathon#. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

#judithmuhatia #friedomena Today's Recipe is popularly known as simple fried omena recipe/ugali, Silver Cyprinid in English. How to Cook Omena: Chef Rachel Omena Recipe at Tuko Bites Cooking has no limitation or rule…to make authentic and unique cuisines you need to be wild in thoughts and find inspiration. Let's get wild and have a bit.

Fried Omena with Ugali #authormarathon# is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Fried Omena with Ugali #authormarathon# is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook fried omena with ugali #authormarathon# using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fried Omena with Ugali #authormarathon#:

1. Take 0.5 kg omena (picked clean without any foreign residues)
2. Prepare 3 large onions, chopped into small pieces
3. Take 3 large tomatoes, blend them (optional)
4. Make ready 1 capsicum, chopped into small pieces
5. Get 4 cloves garlic and a piece of garlic, make paste
6. Make ready Salt (to taste)
7. Make ready 3 tablespoonfuls cooking oil
8. Get 1 little Water
9. Prepare 1 bunch Dhania / Coriander

Cut onions into small pieces then fry until golden brown. Omena, ugali and veggies is a very nutritious meal and it's one of the staple foods of the Luo community. But many people outside the Luo The internet couldn't handle Lillian Muli eating ugali Omena, some people even thought the Citizen TV anchor was just messing around with them. From Wikimedia Commons, the free media repository.

Instructions to make Fried Omena with Ugali #authormarathon#:

1. Warm some water, wash clean the omenas until the water comes out clean. Let it sit in a strainer for say 5 minutes to drain All the water as you prepare the other ingredients ready.
2. In a cooking pot, put the oil, let it heat well, add garlic and ginger, cook for a minute or two. Add your onions, cook till brown, add the capsicum and cook till soft. Now add your tomatoes and cook to make a thick gravy.
3. Heat your cooking pan, put two tablespoonfuls of cooking oil and let it heat well. Add your Omena, and cook them in a medium heat till they are a little crunchy, they should not burn or over cook.
4. Now add them to the gravy mix, add some salt. Cook for a minute, add Dhania and cook for two minutes, add very little water, lower your heat and cook for another five minutes. It is now ready, let it set aside as you make your Ugali (Sima).
5. Serve your Accompaniment (Omena) with hot Ugali. Enjoy!

But many people outside the Luo The internet couldn't handle Lillian Muli eating ugali Omena, some people even thought the Citizen TV anchor was just messing around with them. From Wikimedia Commons, the free media repository. Jump to navigation Jump to search. English: Half-way through a sumptuous meal of fried omena and ugali. This is an image of food from.

So that is going to wrap it up for this exceptional food fried omena with ugali #authormarathon# recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!