Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, spinach dal. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

How to make Spinach Dal in Instant Pot? Start with heating ghee or oil in the instant pot insert and add the tempering ingredients - cumin seeds, ginger, garlic and green chilies. Dal palak recipe or spinach dal with stovetop & instant pot instructions. My recipe to make spinach dal uses minimal ingredients yet it turns out super delicious with full of flavors.

Spinach dal is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Spinach dal is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook spinach dal using 17 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Spinach dal:

1. Prepare bunch Spinach clean and chopped
2. Make ready 1/2 cup Dal
3. Make ready 1 tsp Salt
4. Take 1 Onion chopped
5. Get 2 Tomatoes chopped
6. Prepare 1/4 cup Oil
7. Make ready cloves Ginger chopped
8. Prepare 1 " Garlic chopped
9. Take 1/2 teaspoon Red chilli powder
10. Get 1/2 teaspoon Cumin seeds
11. Prepare 1 tsp Coriander powder
12. Take 1 tsp Haldi / turmeric powder
13. Take 2 Green chilli
14. Prepare 1 tsp Mustard seeds
15. Take 1 tbsp Dasi ghee
16. Prepare 1/4 Fenugreek
17. Prepare 2 Red chilli Kashmiri

Serve it with steamed rice for a Spinach dal can me made using lot of lentils. Like you can make it with masoor dal (red lentils) or. Palak and dal go very well together. In India we do add veggies to dal and spinach dal is one of those recipes.

Steps to make Spinach dal:

1. Take pan add oil add green chilli cumin ginger garlic fry add onion fry well add tomatoes cook soft tomato add red chilli powder coriander powder haldi powder salt fry well dal some water mix and 2 wisal cooker
2. Open cooker cook add spinach cook 10 minutes well cook take pan add desi ghee add cumin seeds mustard seeds fenugreek red chilli Kashmiri fry well add in dal ready to serve with rice enjoy enjoy

Palak and dal go very well together. In India we do add veggies to dal and spinach dal is one of those recipes. I have adapted this dal palak recipe from a friend who would make sumptuous food. This very healthy and totally delicious dal is quick to make and comforting to eat. Team it with rice or chapati or enjoy it as a bowl full of lentil soup!

So that is going to wrap it up with this exceptional food spinach dal recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!