Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, poblano chowder. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Poblano Chowder is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Poblano Chowder is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook poblano chowder using 14 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Poblano Chowder:

1. Take 2 Tbsp olive or coconut oil
2. Get 8 Large poblano peppers
3. Take 1 small white onion
4. Make ready 4 garlic cloves
5. Make ready 1 stalk of celery
6. Get 1 small red potato
7. Make ready 1 bunch of scallions
8. Get 2 limes
9. Get 1 small bag of frozen corn
10. Get 2 cooked, large chicken breasts. Can use rotisserie, just pick the whole bird.
11. Make ready 1 cilantro
12. Get 1 box of stock
13. Prepare 1 large container of light sour cream
14. Prepare 1 Salt, pepper & Cajun seasoning to taste

Steps to make Poblano Chowder:

1. In a large soup pot, over med/high heat saute onion, celery, poblano, garlic in oil until veggies are tender. About 20 min.
2. Meanwhile, dice the potato small and saute with oil in a seperate skilet. Cook until tender. You will add this after the soup is pureed.
3. Season poblano mix to taste. Add stock and bring too a boil.
4. Puree poblano/stock mixture, and one cup of sour cream until velvety smooth. Work in batches if necessary.
5. Return to cooking pot and bring too a simmer.
6. Now add your chicken, corn, potatoes and the juice of one lime.
7. Simmer for 15 min.
8. If you want a creamier soup, add more sour cream. If you would like a thinner soup, add more chicken stock.
9. Serve with lots of garnishes. I like chopped scallion, queso fresco, lime wedges, cilantro and tortilla chips.

So that’s going to wrap this up for this special food poblano chowder recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!