Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, twisted donuts/how to make tea time snack/simple fluffy soft. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Twisted donuts/how to make tea time snack/simple fluffy soft is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Twisted donuts/how to make tea time snack/simple fluffy soft is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook twisted donuts/how to make tea time snack/simple fluffy soft using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Twisted donuts/how to make tea time snack/simple fluffy soft:

1. Make ready 1 cup all-purpose flour (measuring cup)
2. Get Half cup wheat flour
3. Make ready 2 tbspn wheat flour for dusting
4. Make ready 2 tbspn room temperature salted butter
5. Get 1/4 tspn salt
6. Prepare 2 tbspn sugar
7. Make ready 1 tspn instant yeast
8. Get 2 tbspn room temperature milk
9. Get as needed Warm water for kneading
10. Make ready 4 tbspn lukewarm water for activating yeast
11. Make ready 1 egg room temperature
12. Take 1 tspn vanilla essence

Steps to make Twisted donuts/how to make tea time snack/simple fluffy soft:

1. First of all take 4 tbspn lukewarm warm water and add 1 tspn instant yeast powder and 1 tspn sugar in it to activate yeast
2. In a separate bowl prepare the dough, first add 1 cup all-purpose flour, sugar,salt,egg,milk,vanilla essence mix it all together
3. Now add the activated yeast mixture in the flour mixture and half cup of wheat flour, NOTE:- flour should be sieved
4. If your dough is sticky add more flour 1 to 2 tbsp now knead it a soft dough
5. In the end add butter and knead it all together dough should be soft not hard and leave it for proofing for 1 hour
6. Now when the dough is rise take it out and knead it again dust little bit flour on the working board and make 8 equal balls
7. Now roll like a long rope and make 9 digit number and twist it make round twisted donut
8. Then again leave it for 10 minutes for proofing cover with the cloth
9. Now in medium heat oil fry the donuts in medium heat 1 minute from each side make it golden brown colour
10. Sprinkle some sugar immediately on the hot donut or you can enjoy as it is with the hot cup of coffee or tea or in the breakfast

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