Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, tuna burger with tartar sauce. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Tuna burger with tartar sauce is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Tuna burger with tartar sauce is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have tuna burger with tartar sauce using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Tuna burger with tartar sauce:
- Make ready whole meal buns
- Take raw tuna
- Get chili pepper
- Make ready spring onions
- Take olive oil
- Make ready Salt and pepper
- Make ready Lattuce salad
- Prepare Parsley
- Prepare Tartar Sauce
- Prepare Natural yogurt
- Get mustard
- Make ready gherkin
- Prepare Parsley
- Get Salt and pepper
Steps to make Tuna burger with tartar sauce:
- Add tuna, chilli, onions, parsley, salt and pepper into a food processor and mix everything together. Make small patties and leave them in the fridge for 15-20 minutes. Then fry the patties on nonstick pan with 1 tbsp of olive oil on both sides (until they are white, which is about 2-3 minutes on each side). Toast the bun.
- For the sauce: finely chop all ingredients and mix with yogurt and mustard
- Build the burger: bun, sauce, tuna patty, lattuce, parsley, sauce and bun.
So that is going to wrap it up with this special food tuna burger with tartar sauce recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


