Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, a simple soup with daikon radish and cabbage. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

A Simple Soup with Daikon Radish and Cabbage is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. A Simple Soup with Daikon Radish and Cabbage is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have a simple soup with daikon radish and cabbage using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make A Simple Soup with Daikon Radish and Cabbage:

1. Prepare 5 cm Daikon radish
2. Prepare 1/2 Carrot
3. Get 1/4 Cabbage
4. Get 1/2 small Onion
5. Get 4 to 5 Sausage
6. Prepare 700 ml Water
7. Take 2 Chicken soup stock granules
8. Get 1 tbsp Olive oil
9. Get 1 Bay leaf
10. Get 1 Salt, black pepper (coarsely ground)
11. Take 1 dash amount for the color Radish sprouts, parsley

Steps to make A Simple Soup with Daikon Radish and Cabbage:

1. Cut daikon radish, carrots and onions into 1cm dice, and the cabbage into 2cm squares. Slice the sausage in about 1 cm.
2. Heat a pan with olive oil and add carrot, onion, sausage and daikon radish. Saute for about 5 minutes until coated with oil.
3. Add water, chicken soup stock granules and bay leaf. Skim off the scum when it comes to a boil. Cover the pan with a lid and cook for about 15 minutes in low heat. Add cabbage and cook for another 15 minutes.
4. Check the taste and adjust with salt and pepper. Transfer to a serving plate and sprinkle radish sprouts or parsley and enjoy.

So that’s going to wrap this up for this special food a simple soup with daikon radish and cabbage recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!