Recipe of Quick Macrobiotic Granola Bar

Macrobiotic Granola Bar
Macrobiotic Granola Bar

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, macrobiotic granola bar. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Macrobiotic Granola Bar is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Macrobiotic Granola Bar is something which I have loved my whole life. They’re nice and they look fantastic.

For the full Chewy Granola Bar Recipe with ingredient amounts and instructions, please visit our recipe page on Inspired Taste. Learn how to make delicious and crunchy Granola Bars, an easy and healthy snack for your kid only on Rajshri Food! Are you hungry and craving for something. Quick and simple to make vegan granola bars.

To begin with this particular recipe, we must prepare a few components. You can have macrobiotic granola bar using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Macrobiotic Granola Bar:
  1. Prepare 60 grams Cake flour
  2. Get 20 grams Whole wheat flour
  3. Make ready 10 grams Wheat bran
  4. Prepare 40 grams Oatmeal
  5. Prepare 2 grams Cinnamon powder
  6. Prepare 30 grams Corn meal
  7. Take 1 ☆Vanilla oil
  8. Prepare 2 grams ☆Salt
  9. Get 20 grams ☆Canola oil (or vegetable oil)
  10. Take 50 grams ☆Beet sugar
  11. Get 55 grams ☆Soy milk
  12. Get 2 grams Baking soda
  13. Make ready 20 grams Shredded coconut
  14. Get 50 grams Dried fruits (minced)

Ideally, a granola bar should be packed with fiber. Kate's Real Food Lemon Coconut Bivy Bars. Another option for a Sunday afternoon when you're feeling industrious: Make your own healthy snack bars! Granola bars satisfy a sweet chewy or crunchy snack craving and quell snacktime hunger.

Steps to make Macrobiotic Granola Bar:
  1. Combine the ☆ ingredients in a bowl and mix.
  2. Then add all the other ingredients except for the shredded coconut and dried fruits, and stir evenly.
  3. Mix in the dried fruits and shredded coconut.
  4. Spread out a sheet of parchment paper and place the dough from Step 3 on top. Cover with plastic wrap, then use a rolling pin to roll the dough out to an even thickness.
  5. Use a pizza cutter or a knife to cut the dough into bars (make whatever shapes you like).
  6. Bake in a preheated oven at 160 ℃ for 20 minutes.
  7. Reduce the heat to 130 ℃ and bake for 5 more minutes. Once they've become crispy, they're done!

Another option for a Sunday afternoon when you're feeling industrious: Make your own healthy snack bars! Granola bars satisfy a sweet chewy or crunchy snack craving and quell snacktime hunger. Find your new favorite on-the-go snack. The world's best organic protein bars from GoMacro - clean ingredients make these bars delicious "With real-food ingredients, these ultrachewy vegan energy bars come in flavors for every craving. Granola bars aren't great for you.

So that’s going to wrap this up for this exceptional food macrobiotic granola bar recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

close