Step-by-Step Guide to Make Any-night-of-the-week Robin's Cornbread

Robin's Cornbread
Robin's Cornbread

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, robin's cornbread. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Robin's Cornbread is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Robin's Cornbread is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook robin's cornbread using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Robin's Cornbread:
  1. Prepare Fine Corn Meal
  2. Prepare Plain Flour
  3. Prepare Baking Powder
  4. Take Sugar
  5. Take Salt
  6. Prepare Whole Milk
  7. Take Butter
  8. Take Egg
Instructions to make Robin's Cornbread:
  1. Add the butter to a large bowl and melt in the microwave for about 45-60 seconds.
  2. To the large bowl, whisk in the milk and egg.
  3. To the wet ingredients, add the corn meal, flour, baking powder, sugar, salt and stir together until fully combined.
  4. Grease a bread pan/baking dish with butter or use parchment paper. Pour the corn bread mixture into the bread pan/baking dish and spread evenly.
  5. Bake at 400°F/180°C fan for 25-30 minutes depending on the type of pan. Stick a toothpick in the center to make sure it's thoroughly cooked. It's finished if the toothpick is clean.

So that’s going to wrap it up with this special food robin's cornbread recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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