Step-by-Step Guide to Make Homemade Easy soft mandazi

Easy soft mandazi
Easy soft mandazi

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, easy soft mandazi. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easy soft mandazi is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Easy soft mandazi is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook easy soft mandazi using 7 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Easy soft mandazi:
  1. Prepare exe mandazi flour
  2. Prepare sugar
  3. Take warm milk
  4. Make ready vegetable oil
  5. Make ready salted margarine
  6. Prepare mala(optional)
  7. Make ready Frying vegetable oil
Instructions to make Easy soft mandazi:
  1. Melt your margarine in the milk until milk is warm to touch
  2. Add in sugar and mala then combine
  3. Slowly add in the milk and margarine mixture and mix
  4. Knead the dough for 10 minutes until pliable
  5. Leave to rest covered for about 20 minutes
  6. Make balls(mine yielded 7pieces)
  7. Flour your surface and roll out,then cut into quarters
  8. Heat your oil and fry until brown on each side
  9. Serve warm with beverage of choice

So that’s going to wrap it up for this exceptional food easy soft mandazi recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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