Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, vickys apple & cinnamon breakfast couscous, gf df ef sf nf. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Vickys Apple & Cinnamon Breakfast Couscous, GF DF EF SF NF is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Vickys Apple & Cinnamon Breakfast Couscous, GF DF EF SF NF is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook vickys apple & cinnamon breakfast couscous, gf df ef sf nf using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Apple & Cinnamon Breakfast Couscous, GF DF EF SF NF:

1. Get ground cinnamon
2. Take raisins
3. Take diced, dried apple
4. Take apple juice
5. Make ready corn-based couscous - I buy mine from Tesco or Asda

Instructions to make Vickys Apple & Cinnamon Breakfast Couscous, GF DF EF SF NF:

1. Put the juice, raisins and dried apple in a pan and heat until almost simmering
2. Stir in the couscous and cinnamon
3. Take off the heat, cover and let stand for 6 minutes
4. Fluff with a fork and serve

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