Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, kids lunch box meal - baked mathri. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Kids Lunch Box Meal - Baked Mathri is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Kids Lunch Box Meal - Baked Mathri is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook kids lunch box meal - baked mathri using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Kids Lunch Box Meal - Baked Mathri:

1. Take atta (whole wheat flour)
2. Take maida (plain flour)
3. Make ready sooji (semolina)
4. Take olive oil / melted butter
5. Make ready salt
6. Make ready ajwain (carom seeds)
7. Take kasuri methi (dry fenugreek leaves)

Steps to make Kids Lunch Box Meal - Baked Mathri:

1. Sieve the atta, salt and sooji 2-3 times. Add ajwain and oil. Rub it well to resemble bread crumbs. Knead a dough with required quantity of water. Cover with a damp cloth and keep aside for an hour. Knead back again for a minute more and divide into 2 equal parts.
2. Roll out each into a circle just like a chapatti. Cut into desired shapes with a cookie cutter.
3. Prick with a fork.
4. Brush with some oil / butter.
5. Bake for 20-22 minutes in the convection mode of a microwave oven at 180 degrees C.

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