Simple Way to Make Ultimate Easy Peasy Spinach and Garlic Tagliatelle

Easy Peasy Spinach and Garlic Tagliatelle
Easy Peasy Spinach and Garlic Tagliatelle

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, easy peasy spinach and garlic tagliatelle. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Easy Peasy Spinach and Garlic Tagliatelle is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Easy Peasy Spinach and Garlic Tagliatelle is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy peasy spinach and garlic tagliatelle using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy Peasy Spinach and Garlic Tagliatelle:
  1. Take tagliatelle (I use wholewheat)
  2. Prepare Spinach
  3. Take Garlic (minced)
  4. Take Cheddar Cheese (never enough so just wing it as you go along)
  5. Take Double Cream
  6. Take Few Tablespoons Butter (more butter, more better)
  7. Make ready Salt
  8. Prepare Black Pepper
  9. Make ready Dried red chilli flakes
Steps to make Easy Peasy Spinach and Garlic Tagliatelle:
  1. Cook pasta to Al Dente as per packet instructions. Remember to salt the water and wait for the water to come to a boil prior to adding pasta. Cooking time is approx 7-10mins
  2. Drain the pasta water but keep a few tablespoons which may come in handy later and rinse the pasta in cold water to stop the cooking process otherwise it'll go mushy!
  3. Heat a pot to medium heat and melt 2 tablespoons of butter. Then add your garlic and allow to cook for a few minutes.
  4. Add your pasta and spinach. Keep tossing until the spinach has wilted. If your pasta begins to stick, add some of the pasta water.
  5. Add cheese and cream and mix well until uniform. Then add salt, black pepper and dried red chilli flakes to taste.
  6. Plate up and garnish with finely grated cheese!

So that is going to wrap this up for this exceptional food easy peasy spinach and garlic tagliatelle recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

close