Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, easy vegetable soup made with stock cubes. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Easy Vegetable Soup Made with Stock Cubes is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Easy Vegetable Soup Made with Stock Cubes is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook easy vegetable soup made with stock cubes using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy Vegetable Soup Made with Stock Cubes:
- Make ready Whatever vegetables you have in your refrigerator:
- Prepare 1/2 Carrot
- Prepare 1 Potatoes
- Take 1/2 Onion
- Make ready 3 leaves Cabbage
- Take 1/5 Kabocha squash
- Make ready 1 Tomato
- Get 2 slice Bacon or wiener sausage
- Get 700 ml Water
- Prepare 2 Soup stock cubes
- Make ready 1 tbsp Olive oil
Steps to make Easy Vegetable Soup Made with Stock Cubes:
- Cut the vegetables into 1 cm dice. Peel the tomato and chop up.
- Heat a pan. Add olive oil when the pan is hot, and sauté the vegetables.
- When the vegetables are coated in oil, add water, cover with a lid, and simmer. When it comes to a boil, add the stock cubes, replace the lid, and simmer over low-medium heat until the vegetables are tender.
- When all the ingredients are tender, it's done. Season with salt and pepper to taste.
So that’s going to wrap this up with this exceptional food easy vegetable soup made with stock cubes recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
