Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, cheesy crockpot mac n cheese. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Cheesy Crockpot Mac N Cheese is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Cheesy Crockpot Mac N Cheese is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have cheesy crockpot mac n cheese using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Crockpot Mac N Cheese:

1. Make ready Elbow Macaroni (16oz)
2. Prepare evaporated milk (12oz)
3. Take grated sharp cheddar cheese (about 5 cups)
4. Get large eggs, beaten
5. Take whole milk (2% works as well)
6. Take butter, MELTED
7. Make ready salt
8. Make ready ground black pepper

Instructions to make Cheesy Crockpot Mac N Cheese:

1. Cook macaroni according pkg. directions and drain. Spray a 4-quart crockpot with cooking spray.
2. Add the macaroni, milk, eggs, evaporated milk, butter, salt, pepper, and ONLY 4 1/2 cups of shredded cheese into crockpot. Stir to combine.
3. Sprinkle the reserved 1/2 cup of shredded cheese over the top of the mixture. Cover and cook on low heat for 3 hours. (Do NOT stir during this time)
4. Turn off crockpot and stir well. Serve hot.

So that is going to wrap this up for this exceptional food cheesy crockpot mac n cheese recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!