Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, paleo fruit crumble. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Paleo Fruit Crumble is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Paleo Fruit Crumble is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook paleo fruit crumble using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Paleo Fruit Crumble:
- Prepare 1 bag of frozen berries from TJ
- Prepare 2 tbsp xylitol or truvia
- Make ready 1 tbsp tapioca flour or arrowroot powder
- Take 1 tbsp vanilla extract
- Get 1 3/4 cup almond meal
- Prepare 3 tbsp coconut oil
- Prepare 1/4 tsp salt
Instructions to make Paleo Fruit Crumble:
- Preheat oven to 375°F.
- In large bowl mix the frozen berries of your choice with a tablespoon of tapioca flour (or arrowroot), 1 tablespoon of xylitol, and vanilla.
- Place fruit in pie dish.
- In another bowl mix together the almond meal, salt, remaining sweetener, and coconut oil. Mix together until coconut oil no longer in chunks and well incorporated in mixture.
- Spread mixture over berries evenly.
- Place dish in oven for about 45 minutes or until berries begin to boil.
- Let cool. Serve.
So that is going to wrap this up for this special food paleo fruit crumble recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


