Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chinese spare ribs and rice (instant pot). One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Chinese Spare Ribs and Rice (Instant Pot) is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Chinese Spare Ribs and Rice (Instant Pot) is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chinese spare ribs and rice (instant pot) using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chinese Spare Ribs and Rice (Instant Pot):

1. Prepare pork spare ribs, chopped
2. Get black bean sauce
3. Get soy sauce
4. Take shaoxing rice wine
5. Prepare minced ginger
6. Prepare garlic, minced
7. Get sesame oil
8. Get sugar
9. Prepare fish sauce
10. Get White pepper
11. Take oil
12. Make ready jasmine rice
13. Prepare cold water

Steps to make Chinese Spare Ribs and Rice (Instant Pot):

1. Combine all ingredients up to white pepper to create marinade for spare ribs. Mix thoroughly with spare ribs and leave in fridge at least 30 minutes
2. Add oil to spare ribs and layer on bottom of instant pot. Add rice and water on top. Make sure rice is completely covered by liquid
3. Cook on high pressure for 13 minutes, then natural release

So that is going to wrap it up with this exceptional food chinese spare ribs and rice (instant pot) recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!