Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, one pot roast chicken and rice. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

One pot Roast Chicken and Rice is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. One pot Roast Chicken and Rice is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook one pot roast chicken and rice using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make One pot Roast Chicken and Rice:

1. Make ready 1 large free range chicken
2. Prepare 4 shallots diced
3. Make ready 1 leek sliced
4. Prepare 1 packet smoked bacon lardons
5. Take 4 cloves garlic diced
6. Get 4 carrots chopped
7. Get 2 bay leaves
8. Get Sprig rosemary
9. Take 500 ml good quality stock
10. Prepare 200 ml white wine
11. Take 1 tbsp smoked paprika
12. Get Salt and pepper
13. Take 2 tbsp olive oil
14. Prepare 250 grams long grain rice

Instructions to make One pot Roast Chicken and Rice:

1. Heat the oven to 180 degrees. Take a oven proof/ hob pot with a lid, drizzle in the oil and heat it, brown the whole chicken. Then lift out.
2. Whilst it’s browsing prep the veggies.
3. Now throw in the, bacon and veggies into the pot letting them soften. Stir well.
4. Next add the chicken put on top of the veggies. Sprinkling on the paprika and salt and pepper. Add stock and wine, dunk in the herbs. Cook in the oven with its lid on for approximately 50 mins until cooked right the way through! It boils and steams the chicken so cooks in quicker time!
5. Lift out the chicken wrap it with foil to keep it warm. Pour the rice into the pot and stir well through the liquid.
6. Place back on the lid and cook the rice for approximately 20 minutes until soft and all the juices have been absorbed.
7. Serve as it is or with additional veggies!

So that is going to wrap this up with this special food one pot roast chicken and rice recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!