Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, healthy breakfast muffins. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Healthy Breakfast Muffins is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Healthy Breakfast Muffins is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have healthy breakfast muffins using 18 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Healthy Breakfast Muffins:
- Prepare 1 cup poha or flatten rice
- Prepare 1 cup oats
- Prepare 1/2 cup semolina
- Prepare 1 cup curd
- Prepare 1 chopped potato
- Get 1 chopped onion
- Make ready 1 chopped tomato
- Take 1 chopped carrot
- Get 1 small chopped capsicum
- Take 1/2 cup boiled green peas
- Get 4 tsp peanuts or moongfali ke daane
- Prepare 1 chopped green chilli
- Get Fresh coriander leaves
- Prepare 2 spoon oil
- Make ready Salt as per taste
- Take 1 tbsp black pepper powder
- Make ready 1 tsp eno fruit salt
- Make ready 1/4 cup water
Steps to make Healthy Breakfast Muffins:
- Wash poha and oats with water and keep aside for 10 minutes
- After 10 min,put poha and oats in mixi jar.add semolina and curd.make a paste.add little water about 1/4 cup.
- Now add all vegetables.add,peanuts, coriander, green chilli,salt and black pepper powder.mix well and add oil
- Mix it.preheat the oven at 220 F for 4-5 min.grease the muffin moulds.now add eno fruit salt and mix it.transfer the batter in to moulds.bake at 220 degreeF for 25 minutes.
- Let it b cool.demoulds the muffins.garnish with coriander leaves and drizzle some sauce on the top….healthy breakfast muffins are ready…enjoy
So that’s going to wrap it up with this special food healthy breakfast muffins recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


