Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, healthy zucchini muffins. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Healthy Zucchini Muffins is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Healthy Zucchini Muffins is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook healthy zucchini muffins using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Healthy Zucchini Muffins:

1. Prepare 2 cups almond flour
2. Get 1 tsp baking soda
3. Get 1 tsp baking powder
4. Prepare 1 tsp camela’s gum free baking binder
5. Make ready 1 tsp cinnamon
6. Get 1 tsp allspice
7. Get 1 tsp pumpkin spice
8. Make ready 1/4 tsp nutmeg
9. Get 6 tbsp monk fruit
10. Take 6 tbsp organic brown coconut sugar
11. Take 1 organic zucchini shredded
12. Prepare 2 eggs
13. Take 1 tbsp pure vanilla extract
14. Take 3/4 cp of almond milk
15. Make ready 1/4 cp raisons or walnuts optional

Steps to make Healthy Zucchini Muffins:

1. Mix almond flour, binder, baking soda, baking powder salt, spices, and sugar.
2. Whisk eggs and add to flour mixture. Gradually stir in almond milk until you get a nice batter consistency.
3. Fold in zucchini and raisons
4. Place in lined muffin tray, approximately one Ice-cream scoop per muffin. Bake at 325 degree oven. Approximately 28min but may vary according to oven and elevation. Done when Tooth pick is clean. Cool 10 minutes and enjoy.

So that’s going to wrap this up for this special food healthy zucchini muffins recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!