Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, banana maple oat mini-muffins. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Banana Maple Oat Mini-Muffins is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Banana Maple Oat Mini-Muffins is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have banana maple oat mini-muffins using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Banana Maple Oat Mini-Muffins:
- Get medium banana, over ripe
- Make ready vanilla extract
- Prepare butter, melted
- Get brown sugar
- Make ready maple syrup
- Get skim milk
- Take salt
- Prepare baking powder
- Take rolled oats
- Prepare white whole wheat flour
Instructions to make Banana Maple Oat Mini-Muffins:
- Preheat oven to 400°F.
- In standing mixer, mash bananas.
- Mix in, on low speed, all wet ingredients and brown sugar.
- Mix in dry ingredients slowly.
- Line mini muffin pan, fill to tops of liner with batter.
- Drizzle with additional brown sugar, maple syrup, oats and/or thin banana slices. This step is optional but I did this and it turned out great.
- Bake for 18-20 minutes until edges lightly golden brown.
So that is going to wrap it up with this special food banana maple oat mini-muffins recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


