Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, veg mushroom biryani. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Veg mushroom biryani is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Veg mushroom biryani is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook veg mushroom biryani using 15 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Veg mushroom biryani:
- Take 200 gm mushroom boil 2 pieces cut
- Take 1 big onions chopped
- Get 1 big tomato chopped
- Take 2 cloves
- Take 4-5 Garlic chopped small piece
- Take 1" Ciammion
- Get 1 bay leaf
- Get 1 tsp cumin seeds
- Get 1 tsp Veg biryani Masala
- Take 1 tsp coriander powder
- Get 1 tsp red chilli powder
- Get 1 tsp turmeric powder
- Prepare 1/2 cup cocount grated
- Take to taste Salt
- Take 1/2 cup rice sock wash
Instructions to make Veg mushroom biryani:
- First non stick pan add oil
- Now add cloves garlic cinnamon bay leaf cumin seeds
- Now add chopped onions cook to 5 minutes light golden brown
- Now add tomato add 2 tsp of water soft cook 5 minutes
- Now add mushroom add turmeric powder red chilli powder coriander powder veg biryani Masala salt kasurti mix well cook 3,4 minutes.
- Now add 2 water add grated cocount mix it well water boil add rice mix it well. Cook 20 minutes.
- Ready veg mushroom biryani
So that is going to wrap this up for this special food veg mushroom biryani recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
