Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, carrot potato ham soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Carrot Potato Ham Soup is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Carrot Potato Ham Soup is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have carrot potato ham soup using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Carrot Potato Ham Soup:
- Get 4 large carrots
- Make ready 400 g,450g of peeled potatoes
- Take 6 red onions,2 large white's
- Get Half a tablespoon Dried Basil
- Take Half a tablespoon Sea Salt
- Prepare 2 Vegetable Stock Cubes
- Prepare Cold tap water,or plenty of bottled Mineral water
- Take 400 g cold cooked Ham from a ham joint
Steps to make Carrot Potato Ham Soup:
- Peel and boil carrots for 30 minutes,cook in Vegetable Stock,Sea Salt and Dried Basil,if water evaporates add some more.
- Peel onions and Maris Piper Potatoes,or New Potatoes (Salad Potatoes),should be done in 20 minutes,if the potatoes are not soft,then boil a little longer.After about 50 minutes it should be cooked,so just allow to cool down.
- Have a large mixing bowl ready for storing your added bits of blitzed soup.Blitz all ingredients together when either warm,or cold - in a Nutri Ninja electric Blender etc. Add 300ml of cold tap water,or Mineral Water too One portion of your very thick soup and then heat in a medium saucepan on the hob,until it is heated up enough for yourself.
So that’s going to wrap it up for this exceptional food carrot potato ham soup recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


