Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, mexican bean salsa with corn tortilla chips. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Mexican Bean Salsa with corn Tortilla chips is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Mexican Bean Salsa with corn Tortilla chips is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have mexican bean salsa with corn tortilla chips using 17 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Mexican Bean Salsa with corn Tortilla chips:

1. Get for salsa
2. Prepare 4 Tomatoes
3. Make ready handful Cilantro
4. Prepare Onion 1 small
5. Take 2-3 Garlic
6. Take 1-2 Greennchillies
7. Make ready Jalapeno peppers 1(optional)
8. Get 1 tsp Cumin pwdr
9. Make ready to taste Salt
10. Get to taste Pepper
11. Prepare Boiled beans -have taken kidney beans 2 types
12. Get Boiled corn
13. Take FOR Tortilla chips
14. Make ready Maize flour 1 cup(makkai ka aata)
15. Make ready to taste Salt
16. Take 1/2-3/4 cup Hot water
17. Take 1 tsp Oil

Steps to make Mexican Bean Salsa with corn Tortilla chips:

1. Take a chopper and all the ingredients mentioned till salt and pepper
2. If you like the salsa to be spicy then add the jalapeno peppers too
3. Chop them coarsely
4. Add the beans and the corn. salsa is ready
5. For tortillas
6. Take the flour add the salt and the oil and gradually add the hot water to Make a dough
7. Knead the dough well and let it rest for 30 min
8. Divide the dough into 3 to 4 small balls
9. Place each dough between two plastic sheets and rolln the dough
10. First dry roast the tortillas on the griddle on both sides
11. Made roundels of the tortillas and fry in hot oil.
12. You can alternately bake the chips too at 200 D Celsius for 10 mins

So that’s going to wrap it up for this special food mexican bean salsa with corn tortilla chips recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!