Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, spinach and blue cheese potato gratin 🧀🥔🌱. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Spinach and blue cheese potato gratin 🧀🥔🌱 is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Spinach and blue cheese potato gratin 🧀🥔🌱 is something that I’ve loved my whole life.

Potato Gratin is one of the kings of side dishes. Potatoes are great themselves, then add some cheese and cream, how can you go wrong? A simple Spinach and potato gratin recipe for you to cook a great meal for family or friends. Spread the spinach over the potatoes, sprinkle over half the cheese, then layer the You may also like.

To begin with this recipe, we have to prepare a few components. You can cook spinach and blue cheese potato gratin 🧀🥔🌱 using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Spinach and blue cheese potato gratin 🧀🥔🌱:

1. Get 2 medium baking potato
2. Prepare 3-4 frozen spinach
3. Get 150 ml sour cream or cream
4. Take 80-90 g blue cheese
5. Take Salt and pepper
6. Make ready Dash milk if using sour cream

Arrange one-third of potato slices, overlapping, in casserole. Top with one-third of cheese and one-half of spinach mixture. This blue cheese, corn and spinach salad recipe is delicious tossed with a warm bacon-spiked tomato vinaigrette. We love a full-flavored blue cheese like Maytag, but a milder blue cheese is also nice.

Instructions to make Spinach and blue cheese potato gratin 🧀🥔🌱:

1. Slice the potato, spread it on a plate and microwave them for about 5-6 min in 800w. Defrost the spinach in the microwave too but don’t squeeze them out.
2. Mix the sour cream and a dash of milk (makes it runnier so easier to pour) if you are using cream it doesn’t need milk. Season your sour cream mix or cream with salt and pepper.
3. When the potatoes and spinach are ready, in a small dish (mine was a round 18 cm) pour a little cream or sour cream, add a layer of potatoes, spinach and cheese, pour some more cream, another layer of potato spinach and cheese, until you run out. Finish it with the spinach cream and cheese in the top.
4. Cover your dish and bake it on 200C for about 15min, after remove the cover and bake it another 10-12 min until the top golden brown and the potatoes are soft.

This blue cheese, corn and spinach salad recipe is delicious tossed with a warm bacon-spiked tomato vinaigrette. We love a full-flavored blue cheese like Maytag, but a milder blue cheese is also nice. Reviews for: Photos of Blue Cheese & Spinach Salad. This easy Spinach, Feta, and Potato Au Gratin recipe is my comfort food. A simple potato casserole recipe that's perfect for anytime.

So that is going to wrap it up for this special food spinach and blue cheese potato gratin 🧀🥔🌱 recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!