Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mushroom peas veg. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mushroom peas veg is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Mushroom peas veg is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook mushroom peas veg using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mushroom peas veg:
- Prepare 1 bowl chopped mushroom
- Prepare 1 bowl peas
- Get 2-3 onions
- Get 2 tomatoes
- Get 4-5 pieces garlic pods
- Prepare 1 piece ginger
- Prepare 1 green chilli
- Get To taste salt
- Make ready As required red chilli powder
- Get 1/2 tsp haldi
- Take 1/4 tsp garam masala
- Get 1/4 tsp dhaniya masala
- Take 3-4 tsp oil
- Make ready As required water
Steps to make Mushroom peas veg:
- First make the paste of onion, tomato, ginger, garlic, green chilli.
- Then take a cooker. At slow flame put oil in the cooker. Then put the paste in cooker.
- Then fried at the slow flame for 5-7 minutes. Then add the salt, red chilli, haldi, garam masala, dhaniya masala.
- Then add chopped mushroom and peas and water as your requirement.
- Then leave it at slow flame until 1 whistle.
- Then delicious mushroom peas is ready for serve.
So that is going to wrap it up with this exceptional food mushroom peas veg recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


