Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, killer green bean casserole. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Killer Green Bean Casserole is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Killer Green Bean Casserole is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook killer green bean casserole using 11 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Killer Green Bean Casserole:

1. Make ready 4 can french cut green beans
2. Take 1/2 cup onion
3. Take 5 tbsp butter
4. Get 1/3 cup flour
5. Get 2 cup milk or 1/2 &1/2
6. Get 4 tbsp dry sherry
7. Prepare 2 tsp salt
8. Prepare 1 cup mushrooms
9. Get 2 cup parmessan cheese
10. Make ready 1/2 tsp black pepper
11. Get 2 can french fried oinions

Steps to make Killer Green Bean Casserole:

1. Heat oven to 350°F Fahrenheit.
2. Place green beans in the colander they must be completely dry before putting them in a 9 inch by 14 inch pan. Make sure the beans in the pan are leveled.
3. Melt butter and stir in the onions. Cook until onions are softened.
4. Let the butter cool then quickly stir in flour.
5. With the pan on low heat. Stir in milk, sherry, flour, pepper, and salt.
6. Cook until the batter thickens.
7. Stir in mushrooms. Remove from heat.
8. Stir in cheese.
9. Pour batter over top of the green beans let it stand into the batter mixes in with the green beans. Place in oven at 350°F fahrenheit for 35 to 40 minutes or until beans are boiling.
10. Option : spread fried onions over the top of the green beans and placed back in the oven until onions turn crispy.

So that’s going to wrap this up for this exceptional food killer green bean casserole recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!