Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, for valentines day short bread (plain). One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

For Valentines Day Short Bread (Plain) is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. For Valentines Day Short Bread (Plain) is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have for valentines day short bread (plain) using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make For Valentines Day Short Bread (Plain):

1. Make ready 120 grams Salted butter
2. Take 150 grams Domestic cake flour
3. Prepare 50 grams Joshinko
4. Get 55 grams Powdered sugar

Steps to make For Valentines Day Short Bread (Plain):

1. Make the cream. Warm up the butter to room temperature or soften it in the microwave, and whip air into it. Add in the powdered sugar, and whip even more to rub it in. Do it repeatedly.
2. Mix the cake dough and joshinko together. Pour it in on the wall of the bowl and mix with something firm like a card.
3. Spread the dough out to about 1 cm thickness (using a cake scale if you have it). Wrap in plastic wrap, and place into the fridge. Let sit for about an hour.
4. Preheat the oven to 170°C. Dust the baking sheet with flour (not listed), and cut into individual shapes. After deciding on the shape of the bread, poke holes into it with a toothpick and line up on a cookie sheet.
5. Bake in an oven at a medium setting at 170°C for 20~25 minutes. Adjust to your oven. It is best to cook the plain ones until they are golden brown around the edges.

So that is going to wrap this up for this special food for valentines day short bread (plain) recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!