Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, spicy oil ramen (soupless ramen) with kimchi. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Spicy Oil Ramen (Soupless Ramen) with Kimchi is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Spicy Oil Ramen (Soupless Ramen) with Kimchi is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook spicy oil ramen (soupless ramen) with kimchi using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Spicy Oil Ramen (Soupless Ramen) with Kimchi:

1. Get pack Fresh ramen noodles
2. Get Sesame oil
3. Get Mirin
4. Take Vinegar
5. Take Soy sauce
6. Prepare or so, finely chopped Kimchi (I used imported kimchi from Korea)
7. Make ready as much (to taste) Additions of your choice (I used menma (pickled bamboo shoots), char siu (Chinese roast pork), eggs and finely chopped green onions)
8. Take generous amount Kimchi (Korean kimchi)

Steps to make Spicy Oil Ramen (Soupless Ramen) with Kimchi:

1. Combine sesame oil, mirin, vinegar and soy sauce in a large bowl and mix well. Cook the noodles in boiling water.
2. Add the finely chopped kimchi to the bowl and mix well.
3. Drain the cooked noodles well, and put into the bowl while piping hot and mix.
4. Transfer to a serving plate, and top with the additions of your choice and lots of kimchi. I used menma (pickled bamboo shoots), char siu (Chinese roast pork), eggs and finely chopped green onions this time.

So that’s going to wrap this up with this special food spicy oil ramen (soupless ramen) with kimchi recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!