Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, stuff grape leaves with meat and rice. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Stuff grape leaves with meat and rice is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Stuff grape leaves with meat and rice is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook stuff grape leaves with meat and rice using 35 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Stuff grape leaves with meat and rice:

1. Prepare meat
2. Take 1 2/3 lb ground meat
3. Take 1 lb pan sausage I used Odoms Tennessee Pride mild
4. Take 1 stick butter
5. Make ready 1 large onion chopped
6. Make ready rice
7. Get 1 2/3 cup long grain rice
8. Take 5 cup water
9. Take grape leaves
10. Get 32 oz wet one pound dry grape leaves
11. Take 4 quart water
12. Take 1/4 cup apple cider vinegar
13. Make ready 1/2 cup distilled white vinegar
14. Make ready 1 tbsp salt
15. Prepare 1/2 cup sugar
16. Prepare 1 1/2 tsp baking soda
17. Take spices
18. Prepare 2 bay leaf
19. Get 1 tsp thyme
20. Prepare 1 tbsp rosemary oil
21. Prepare 1 tsp saffron threads
22. Take 1 1/2 tsp marjoram
23. Prepare 1 tsp salt
24. Get 1 tsp dillweed
25. Get 1 tbsp Hungarian paprika
26. Prepare sauce
27. Prepare 29 oz tomato sauce
28. Take 29 oz tomato puree
29. Prepare 1/2 cup sugar
30. Get 1 tsp sweet basil
31. Make ready 1 tsp whole leaf oregano
32. Prepare 1 tsp salt
33. Make ready 2 tsp granulated garlic powder
34. Prepare garnish optional
35. Make ready crushed red pepper flakes

Instructions to make Stuff grape leaves with meat and rice:

1. Drain and rinse your grape leaves add to the pot of water with vinegar, sugar salt, boil 20 minutes then add baking soda it will bubble up stir well cover remove from heat.
2. Cook your sausage add chopped onion ground meat and butter stir well
3. After the meat is browned add spices crush the bay leaves up before adding
4. After spices are in and stirred in well add the rice and water stir in well cover let simmer till water craters form stir once cover amd let sit 20 minutes
5. Preheat oven 400° Fahrenheit
6. While that is sitting make your sauce to a pot add sauce amd puree add salt, sugar, oregano, basil, and garlic. Stir bring up to simmer for 15 minutes stirring occasionally after 15 minutes cover remove from heat.
7. Take two leaves put 1 and a half tablespoons of meat rice filling in center fold sides over to middle then roll from bottom to top keeping sides in repeat 47 times
8. When all are rolled and on pan add sauce on top bake in oven 20-25 minutes
9. Garnish if you like

So that’s going to wrap it up for this exceptional food stuff grape leaves with meat and rice recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!