Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, thick crust pizza base. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Thick crust pizza base is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Thick crust pizza base is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have thick crust pizza base using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Thick crust pizza base:
- Make ready 300 ml warm water
- Make ready 2 tsp dry yeast
- Make ready 1 tbsp sugar
- Get 2 tbsp olive oil
- Prepare 3/4 tsp salt
- Prepare 400 g flour
Steps to make Thick crust pizza base:
- Mix all the ingredients and knead the dough for 5-10 minutes. Let rise covered for 1 hour.
- Tip the dough out and knead gently to get rid of any big air bubbles. Split the dough in half. Sprinkle some corn flour (or normal flour) over your worktop and shape into two big pizza bases.
- Let rest on the baking tray for 20 minutes before baking in the oven at 225 degrees for 10 minutes.
- Add your toppings and bake until the cheese has melted and looks golden.
- Note: if making dough balls, cut one half of the dough into small little balls, rise for 30 minutes on a tray and bake at 225 degrees for 5-10 minutes. Brush with melted garlic butter.
So that is going to wrap this up for this exceptional food thick crust pizza base recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


