Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, sour patch grapes. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Sour Patch Grapes is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Sour Patch Grapes is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook sour patch grapes using 3 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sour Patch Grapes:

1. Take 1 lb of green seedless green grapes- pulled from stem - rinsed
2. Prepare 1 -3oz. package melon fushion jell-o ( not prepared) I used green apple
3. Prepare 1 water

Instructions to make Sour Patch Grapes:

1. Rinse the grapes under water until all are cleaned & WET. Spread geletin mix on a plate. About 1/3 at a time.
2. Place a handful of grapes in the plate & gently roll each grape in the geletin powder . Until they are covered.
3. Repeat the process with remaining grapes. Place grapes in a bowl. Put them in the refrigerator for 1 hour until geletin is set. The colder these are the better they are. ( I just kept mine in the fridge ). You need to use a green jell-o…

So that’s going to wrap this up with this special food sour patch grapes recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!