Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, sour patch grapes. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Sour Patch Grapes is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Sour Patch Grapes is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook sour patch grapes using 3 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sour Patch Grapes:

1. Prepare 1 lb of green seedless green grapes- pulled from stem - rinsed
2. Get 1 -3oz. package melon fushion jell-o ( not prepared) I used green apple
3. Get 1 water

Steps to make Sour Patch Grapes:

1. Rinse the grapes under water until all are cleaned & WET. Spread geletin mix on a plate. About 1/3 at a time.
2. Place a handful of grapes in the plate & gently roll each grape in the geletin powder . Until they are covered.
3. Repeat the process with remaining grapes. Place grapes in a bowl. Put them in the refrigerator for 1 hour until geletin is set. The colder these are the better they are. ( I just kept mine in the fridge ). You need to use a green jell-o…

So that’s going to wrap this up for this special food sour patch grapes recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!