Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken laksa. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken Laksa is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Chicken Laksa is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have chicken laksa using 20 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Laksa:

1. Get Chicken thigh fillet, 1 inch diced
2. Take Brown onion, diced
3. Take Zucchini, halved lengthways and sliced diagonally
4. Make ready carrot, sliced as zucchini
5. Get Broccoli florets
6. Prepare Baby bok choy, roughly sliced
7. Take Handful snow peas, sliced diagonally
8. Take Red capsicum, sliced
9. Make ready Handful baby corn
10. Get Bamboo shoots
11. Make ready can chopped water chestnuts
12. Get Bean sprouts
13. Prepare (400ml) coconut cream
14. Prepare Rice noodle
15. Get Chopped chilli, to taste
16. Prepare Cayenne pepper, to taste
17. Make ready Cracked black pepper, to taste
18. Prepare laksa paste (or red curry, or panang)
19. Take Chicken stock powder
20. Make ready Spring onion, sliced diagonally

Instructions to make Chicken Laksa:

1. In large non stick pot- brown chicken and set aside. Add onion, curry paste and fry until onion is soft. Add coconut cream and hard veggies, stock and spices. Bring to boil and simmer until slightly softened.
2. Meanwhile- boil kettle, pour over rice noodle and cover until cooked. Strain and set aside.
3. Add soft veggies (bok choy, bean sprouts) for another minute or two. Throw some rice noodle in bowl- then laksa- top with spring onion and toasted chopped peanuts. Wallah!

So that’s going to wrap it up with this special food chicken laksa recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!