Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, sticky glaze cauliflower with guchujang spicy sauce 🌶. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Sticky glaze cauliflower with guchujang spicy sauce 🌶 is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Sticky glaze cauliflower with guchujang spicy sauce 🌶 is something that I have loved my entire life.

This Sticky Sesame Cauliflower is a crowd pleaser! Cauliflower is battered and baked , then coated in sticky spicy sesame sauce and baked again. Spicy, sticky, tangy - there's so much going on with this vegetarian cauliflower and tofu number and that's why I love it. Serve cauliflower and beans in shallow bowls and top with sticky tofu.

To get started with this recipe, we have to first prepare a few ingredients. You can have sticky glaze cauliflower with guchujang spicy sauce 🌶 using 15 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Sticky glaze cauliflower with guchujang spicy sauce 🌶:

1. Prepare cauliflower, chopped into bite size
2. Prepare vegetable cooking oil
3. Take Coated flour
4. Get corn flour
5. Get water
6. Take Some salt and pepper
7. Prepare chilli flakes (optional)
8. Get Gochujang sauce
9. Take guchujang chilli paste
10. Take sriracha sauce (optional)
11. Make ready honey
12. Prepare water
13. Get light soy sauce
14. Make ready spring onion, finely chopped
15. Prepare Some sesame seeds (for garnish)

If you're a sesame chicken or General Tso's fan, whip these up The sweet and spicy sauce is a perfect complement to blank-canvas cauliflower. Half Baked Harvest strikes again with these roasted cauli bites. Instead of a mayo-based sauce, these are served. Is there anything cauliflower can't do?

Steps to make Sticky glaze cauliflower with guchujang spicy sauce 🌶:

1. Add some corn flour, water, chilli flakes (optional) and water together and mix them well. Pour the coated flour mixture into cauliflower and mix well. 1. Add some vegetable cooking oil on medium heat pan. Pan fry cauliflower until the outside become lovely grill look. 1. Pop the cauliflower into the oven for 1-15 min to get the whole part cook properly.
2. While waiting for the cauliflower to cook. Make the gochujang sauce buy adding the sauce ingredients together in a pan and mix them together on low heat. 1. 1. Once cauliflower cooked add them into your gochujang sauce and mix well. 1. Plate them up on the serving plate and sprinkle with spring onions and sesame seeds. Perfect with rice or noodles 1.

Instead of a mayo-based sauce, these are served. Is there anything cauliflower can't do? Check out our favorite cauliflower recipes that can be pulsed to make meatballs, riced into stir-fry, and more! Crispy roasted cauliflower tossed in a sweet and sticky Korean BBQ sauce, all topped with chives, peanuts, and spicy mayo. Crispy cauliflower florets coated with a Korean-inspired, sticky, spicy sauce.

So that is going to wrap this up for this exceptional food sticky glaze cauliflower with guchujang spicy sauce 🌶 recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!