Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, mexican lasagna. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mexican Lasagna is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Mexican Lasagna is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook mexican lasagna using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mexican Lasagna:

1. Get lean ground beef
2. Take flour tortillas
3. Prepare shredded mexican four cheese blend
4. Get cream cheese
5. Make ready diced tomatoes with green chilis
6. Prepare red enchilada sauce
7. Get taco seasoning
8. Prepare sliced black olives (optional)
9. Prepare shredded lettuce (optional)

Instructions to make Mexican Lasagna:

1. Brown beef on the stove with the diced tomatoes.
2. While that is cooking set oven to 400 degrees. Spray pam in a 9 x 13 baking dish and put two flour tortillas in the dish and spread with cream cheese.
3. After beef is cooked drain and return to skillet and stir in the taco seasoning.
4. Spread half of the beef mix on the flour tortillas with cream cheese. Pour half of the enchilada sauce over the beef in the baking dish, then spread 1/3 of the Mexican cheese on that. Put another two tortillas on top of that and spread with cream cheese and repeat all the other steps again. Then put your last two tortillas on top and spread with cream cheese and top with the last of the Mexican cheese.
5. Bake for 35 to 40 min just until cheese is golden brown and tortillas are a little crispy. Put your fave toppings on and serve!!! I hope you enjoy!!

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