Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, easy one pot chicken biryani. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Easy one pot Chicken Biryani is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Easy one pot Chicken Biryani is something which I have loved my entire life.
My version of EASY Chicken Biryani recipe using the Instant Pot: Given how much we enjoy Chicken Biryani, I had to try mom's recipe in the Instant Pot. After a few attempts I was able to simplify it so much that it can be easily prepared for a weeknight meal using the Instant Pot. This easy chicken biryani is a one pot healthy recipe. It is full of traditional flavors and very easy to prepare.
To begin with this recipe, we have to first prepare a few components. You can have easy one pot chicken biryani using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Easy one pot Chicken Biryani:
- Make ready 4 chicken legs (but any chicken will do)
- Get 300 g basmati rice (soak & rinse)
- Make ready 850 ml chicken stock
- Prepare 1 teaspoon turmeric
- Get 2 tablespoons good quality curry paste - I used ptaks jalfrezi paste but any will do
- Get 2 large onions - I used 1 red and 1 white
- Get 1 chopped clove garlic
- Make ready 1 chopped clove ginger
- Get Cup sultanas
- Take Chopped almonds to garnish
- Make ready Fresh coriander to garnish
This popular Indian Chicken and Rice is so tasty & comforting to eat. Quick & easy one pot meal you can make even on a busy. This Instant Pot Chicken Biryani may not look that impressive, but let me tell you, it is so tasty, with such complex flavors, I doubt I'll be going out for Chicken Biryani any time soon! Authentic and flavorful chicken biryani ready to eat in an hour?
Steps to make Easy one pot Chicken Biryani:
- Fry onions in oil till golden then brown chicken. Then add curry paste, garlic, ginger, and turmeric and coat well. Then add rice rice and coat well in all spices. Add chicken stock then sultanas and give it all a good mix.
- Place a lid on the pot and bring to the boil. Then turn heat down and simmer for 5/7 mins or so. Then leave with the lid on to rest for 10 mins before fluffing up with a fork. Garnish with chopped almonds and coriander.
- I made a vegetable curry on the side made with lots of onions, tomatoes, aubergines, spinach and peppers in oil, and a pinch of cumin. It went nicely with the biryani.
This Instant Pot Chicken Biryani may not look that impressive, but let me tell you, it is so tasty, with such complex flavors, I doubt I'll be going out for Chicken Biryani any time soon! Authentic and flavorful chicken biryani ready to eat in an hour? I'm sharing this recipe for the most amazing Instant Pot Chicken Biryani from my cookbook, Indian Food Under Pressure. This dish is easy enough to make on a weeknight and impressive enough to serve to your guests at a dinner party. A quick and easy One-Pot Easy Chicken Biryani recipe, from our authentic Indian cuisine collection.
So that is going to wrap it up for this special food easy one pot chicken biryani recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


