Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, no nut banana muffins. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
No Nut Banana Muffins is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. No Nut Banana Muffins is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook no nut banana muffins using 8 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make No Nut Banana Muffins:
- Get All purpose flour
- Prepare Baking powder
- Take Baking soda
- Get Salt
- Make ready Bananas mashed
- Make ready White sugar
- Get Egg
- Take Melted butter
Instructions to make No Nut Banana Muffins:
- Preheat oven to 350°F
- Sift together flour
- Baking soda
- Baking powder
- Salt
- In a separate bowl combine bananas
- Mash them up (I used a mashed potato masher)
- Egg
- Sugar
- Melted butter
- Fold into flour mixture and combine well
- Grease a muffin pan (I did Mini and Large)
- Grease a muffin pan
- Scoop mixture into the muffin pans
- Bake Mini muffins for 10-15 minutes and Large muffins for 25-30 minutes (muffins will spring back when lightly touched)
So that is going to wrap it up with this exceptional food no nut banana muffins recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
