Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, banana muffins with coconut oil. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Banana muffins with coconut oil is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Banana muffins with coconut oil is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have banana muffins with coconut oil using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Banana muffins with coconut oil:

1. Make ready 1/2 c unrefined coconut oil
2. Prepare 1 c granulated sugar
3. Take 2 mashed bananas
4. Prepare 2 eggs, beaten
5. Take 4 tsp baking powder
6. Take 1/2 tsp salt
7. Make ready 1 1/4 c all purpose flour
8. Make ready 1 c chocolate chips (optional)

Steps to make Banana muffins with coconut oil:

1. Preheat oven to 350.
2. Line muffin pan with twelve liners.
3. Cream together coconut oil and sugar.
4. Add bananas and eggs to mixture.
5. Slowly add baking powder, salt, and flour.
6. Fold in chips if using.
7. Divide between 12 muffin liners.
8. Bake 10-13 minutes. Tops should be golden and set. Devour.

So that’s going to wrap it up with this special food banana muffins with coconut oil recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!