Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, the best breakfast ever. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

The best breakfast ever is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. The best breakfast ever is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook the best breakfast ever using 11 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make The best breakfast ever:

1. Make ready 1 sweet potato
2. Make ready 1 can organic garbanzo beans
3. Take Cinnamon
4. Make ready 1 bunch asparagus
5. Make ready Salt
6. Get Pepper
7. Get 1 pear
8. Make ready Turmeric
9. Take Cumin seeds
10. Prepare Coconut oil
11. Make ready 1 tablespoon olive oil

Instructions to make The best breakfast ever:

1. Chop sweet potato to desired French fry shape
2. Melt 2 tablespoons of coconut oil
3. In a mixing bowl, mix together sweet potatoes, turmeric, salt, pepper, coconut oil, and cumin seeds.
4. Place sweet potato fries on a baking sheet
5. Bake at 400 for 20 minutes (or until soft)
6. Drain chickpeas
7. Melt another 2 tablespoons of coconut oil
8. Add coconut oil and chickpeas to a mixing bowl
9. Mix
10. Place chickpeas on baking sheet and cover with cinnamon (lots)
11. Bake at 400 for 12 minutes
12. Add olive oil, asparagus, salt, and pepper to a bowl and mix
13. Place asparagus on a baking sheet
14. Bake at 400 for 10 minutes
15. Peel and cut pear
16. Enjoy!

So that’s going to wrap this up for this special food the best breakfast ever recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!