Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, vegan, banana muffins. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Vegan, banana muffins is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Vegan, banana muffins is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook vegan, banana muffins using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Vegan, banana muffins:
- Make ready 1 medium banana
- Make ready 1 cup non-dairy milk
- Make ready 1 teaspoon vanilla extract
- Get 1 tablespoon peanut butter
- Get 1 cup flour
- Prepare Pinch salt
- Get 1 teaspoon baking powder
Steps to make Vegan, banana muffins:
- In a bowl, mash the medium size banana.
- Add the milk, I used soy milk.
- Now add the vanilla extract and the peanut butter and mix it all together.
- Sift 1 cup of flour, one pinch of salt and 1 teaspoon of baking powder.
- Now it's time to add whatever you want. I added nuts. You can add almonds or vegan chocolate chips. If you want to add cocoa, use less flourishing
- Mix it all together once again.
- Now oil a muffin bowl and put the mixture on it. It should be 3/4 times the height of the pan.
- Bake at medium heat for 30 minutes. After 20 minutes, the mixture will start growing.
- That's all! Thanks for reading!
So that’s going to wrap it up for this exceptional food vegan, banana muffins recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


