Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, slow cooker simple beef taco soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
This slow cooker taco soup with ground beef is one of my favorite recipes to make in the slow cooker, especially in the fall and winter months. The soup is so hearty and flavorful, and the beef gets so tender over the long hours of cooking. Slow Cooker Taco Soup is an easy, hearty soup with ground beef, taco seasoning, kidney beans, tomatoes and corn with simple canned veggies in just Slow Cooker Taco Soup is a delicious filling meal that's perfect for feeding a large, hungry family. Are you a fan of my classic Taco Soup recipe?
Slow Cooker Simple Beef Taco Soup is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Slow Cooker Simple Beef Taco Soup is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook slow cooker simple beef taco soup using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Slow Cooker Simple Beef Taco Soup:
- Prepare 1 pound ground beef
- Make ready 1 onion
- Prepare 1 yellow pepper
- Get 1 orange pepper
- Make ready 2 whole green onions
- Make ready 250 ml corn
- Take 1 can (796 ml) diced tomatoes
- Prepare 1 can (398 ml) tomato sauce
- Make ready 1 can (540 ml) kidney beans
- Make ready 250 ml beef broth
- Get 2 tsp chili powder
- Make ready 1/2 tsp cumin
- Make ready 1/2 tsp garlic powder
- Take to taste salt and pepper
- Make ready 500 ml water (+ or - as this depends on how much liquid you want for your soup)
- Prepare tortilla chips (optional)
- Make ready shredded cheddar cheese (optional)
The slow cooker and pressure cooker are great for making taco meat, especially when using lean ground beef like I use here because the slow low heat makes them come out very tender. Can also be made with ground turkey or chicken or swap the taco shells for lettuce wraps to make them low-carb. This Slow Cooker Taco Soup is filled with beef, black beans, and corn, in a spicy broth. I absolutely love shredded beef tacos.
Instructions to make Slow Cooker Simple Beef Taco Soup:
- Brown the ground beef and onion in a pan, and then transfer it to the slow cooker being careful to prevent any liquid from being put into the slow cooker.
- Add all the chopped peppers, chopped green onions (excluding only the bulb), corn and the kidney beans. Add the 2 tsp of chili powder, 1/2 tsp of cumin, and 1/2 tsp of garlic powder. Stir well.
- Pour in the tomato sauce, diced tomatoes, and beef broth. Mix well. Add water slowly until you are satisfied with the amount of liquid in your soup. On average 500ml is appropriate, however you might like less or more.
- Cook in slow cooker on low for 6 hours or on high for 3 to 4 hours.
- Serve optionally with shredded cheddar cheese on top and or tortilla chips.
This Slow Cooker Taco Soup is filled with beef, black beans, and corn, in a spicy broth. I absolutely love shredded beef tacos. They're my absolute favorite thing to order at two of my favorite Mexican This slow cooker shredded beef recipe is packed with flavor, simple to make, and the beef is delicious in. This easy Slow Cooker Taco Pasta has cheese, pasta shells, ground beef and taco seasoning for a delicious meal! It's the best cheesy crockpot casserole!
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