Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, jamaican style cabbage. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Jamaican Style Cabbage is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Jamaican Style Cabbage is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have jamaican style cabbage using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Jamaican Style Cabbage:
- Make ready 1 tbs coconut oil or coconut oil cooking spray
- Make ready 1 yellow onion finely chopped
- Take 1 tsp minced garlic
- Make ready 1/2 cabbage (shredded or diced)
- Prepare 2 carrots (shredded)
- Take 1/4 c vegetable broth
- Take 1 scotch bonnet pepper (my store didn't have it, I used habanero
- Get 2 tbs thyme
- Prepare 1/2 tsp garlic powder
- Get to taste Pepper
Steps to make Jamaican Style Cabbage:
- Heat coconut oil on medium high heat, best to use a dutch oven or rice pot. Add onion & thyme, let cook 5-7min, mix occasionally. In meantime, chop vegetables.
- Add garlic to pan, then vegetables. Sprinkle garlic powder & black pepper. Add vegetable broth. Stir. Reduce heat to medium & let cook 15 minutes, covered.
So that’s going to wrap it up for this special food jamaican style cabbage recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


